How to Cook Tasty Kesar Modak

Kesar Modak.

Kesar Modak You can cook Kesar Modak using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Kesar Modak

  1. You need 1 bowl of milk powder.
  2. It’s 1.5 bowl of milk.
  3. It’s 1-2 tbsp of ghee.
  4. Prepare 10-12 of Saffron thread.
  5. It’s 1/2 bowl of crushed sugar.
  6. Prepare of Dry fruits Optional.

Kesar Modak instructions

  1. Put pan on the gas. Add Milk & Milk Powder and mix it well also add sugar,saffron threads,ghee and give it a good mix and now on the flame and mix it for 20 minutes (Approx) on a medium flame till it separates from sides..
  2. Now put off the gas Cool it slightly then add cardamom powder. Mix it properly with your hands..
  3. Now put milk powder mixture in modak mould and press it. Now take it out. If you do not have modak mould then make it with hand and give shape of modak..
  4. Note- Add stuffing while making modak in the mould.