Wheat Fried Modak.
You can have Wheat Fried Modak using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of Wheat Fried Modak
- It’s 250 gms of Wheat flour.
- It’s 100 gms of Jaggery.
- Prepare 100 gms of Coconut grated.
- You need 1 pinch of Elaichi.
- Prepare 50 gms of fried cashews.
- Prepare 50 gms of dried grapes.
Wheat Fried Modak instructions
- Add water in the wheat flour make the dough soft.keep it for 10 minutes..
- Mix the puran materials..
- Make small cup in the wheat flour keep puran inside make small ball shape..
- Fried it in the oil in shallow flame..
- Yummy crispy wheat fried modak ready.