Easiest Way to Cook Yummy Besan Modak

Besan Modak.

You can cook Besan Modak using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Besan Modak

1. It’s 300 grams of gram flour.
2. It’s 200 grams of sugar.
3. Prepare 100 grams of cream.
4. It’s As required of Oil or ghee.
5. Prepare 1/2 tbsp of cardamom powder.
6. Prepare 50 grams of almonds finely chopped.

Besan Modak instructions

1. Take a pan. Put gram flour in the pan. And fry it lightly until it becomes brown..
2. Add cream to the roasted gram flour. And make the dough..
3. Place the pan in the gas. Heat oil in pan. Add roasted gram flour in hot oil. And cook for 3-4 minutes..
4. Place a pan in the gas again. Add sugar and water to the pan. And make a thin sauce. Add cardamom powder to the sauce. And add roasted gram flour. And mix well and cook.
5. After cooking the gram flour in the sauce, take it out in a plate. And make it like a laddoo in the shape of a modak in a very hot..
6. Similarly, make the remaining modaks as well. After making modak, keep modak for 10-15 days and eat it..