Pumpkin pie. Pumpkin pie is a dessert pie with a spiced, pumpkin-based custard filling. The pumpkin is a symbol of harvest time, and pumpkin pie is generally eaten during the fall and early winter. This pumpkin pie recipe is perfect for the holidays!
When making a pumpkin pie from scratch, you have a choice. You can either use pumpkin purée from a can, or make your own pumpkin purée by cooking a sugar. Pumpkin Pie from the Wikibooks cookbook, licensed under the GNU Free Documentation License. You can cook Pumpkin pie using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Pumpkin pie
- It’s 1 can of 15 oz pure pumpkin solid.
- It’s 1 can of 14 oz sweetened condensed milk.
- Prepare 2 of eggs.
- You need 1 tsp of cinnamon.
- It’s 1 tsp of ground ginger.
- It’s 1/2 tsp of salt.
- It’s 1 of unbaked pie shell.
- Prepare 1 of Cool whip.
Pumpkin pie is a traditional American holiday dessert. It consists of a pumpkin-based custard baked in a single pie shell. This pie is traditionally served with whipped cream. Pumpkin pie is THE quintessential Thanksgiving dessert, am I right?
Pumpkin pie instructions
- Preheat oven to 425°.
- Whisk ingredients in a bowl.
- Pour into crust.
- Bake 15 minutes.
- Reduce oven to 350°.
- Continue baking 35-45 minutes.
- Cool completely and garnish with cool whip..
It's rare to find a house that doesn't serve at least one, if for no other reason than "it's Thanksgiving, you have to have pumpkin. This easy pumpkin pie contains NO sweetened condensed milk and is the only pumpkin pie recipe you'll ever need! Literally everyone who tries this Pumpkin Pie Recipe falls in love with it. Easy homemade pumpkin pie recipe made with pumpkin puree (canned or homemade), eggs How to make classic, unfussy pumpkin pie from scratch. This is our favorite way to make pumpkin pie.