Khoya modak. .lord ganesha. generally, modak recipes are made with sweet stuffing but the khoya modak. there are other variations to the traditional one. one such simple and easy modak recipe made without any. plain khoya modak. however, if you do have access to a smaller shaper or also if you desire to shape it manually, it completely open. lastly, if you prefer to have stuffed in between the mawa. Khoya modak is an easy recipe yet rich Ganesh Chaturthi special recipe. Mittu who is not fond of nuts loved it.
It is a no steam khoya burfi which is shaped in modak shape. You can make this for ganesh chathurthi for a different take. Mawa Modak or Khoya Modak recipe is usually made on the festive occasion of Ganesh Chaturthi, but this divine This is a quick, simple, and easy Instant version of mawa modak or khoya modak. You can have Khoya modak using 4 ingredients and 6 steps. Here is how you cook that.
Ingredients of Khoya modak
- You need 1 cup of khoya/mawa.
- You need 1/4 of milk powder.
- It’s 1/2 cup of sugar.
- Prepare As needed of ghee.
This modak on the other hand just requires you to pack the mixture into the modak mould, and de-mould after a press. Mawa Modak Video, Khoya Modak Recipe by Tarla Dalal. Khoya Modak is a delicious Chinese recipe served as a Side-Dish. Find the complete instructions How to Make Khoya Modak.
Khoya modak step by step
- Heat ghee and add khoya/mawa.
- Stir well and allow it to melt.
- Add milk powder and mix.
- Now add sugar mix stirring briskly on low heat.
- As it releases the pan switch off and cool a little.
- Now grease your palm and take small portion of the mixture to form modak or use mould to give shape..
Add the rice flour with diluted milk, little by little, to avoid formation of. Khoya (Mawa): For convenience, I mostly use store-bought khoya which is easily available in the Indian Mawa modak stuffed with dates and nuts mixture is a perfect modak recipe for the Ganesh. Mawa modak recipe with step by step photos – These tasty modaks are made with minimal ingredients which is mawa/khoya (evaporated milk solids), sugar and cardamom powder. Also find here related product comparison. Mawa Modak, Khoya Modak, Homemade Modak by Tarla Dalal.