Dalgona Coffee. Whisk boiling water, instant coffee, and sugar together until coffee is dissolved. Pour the frothy coffee on top of the milk. Dalgona coffee (Korean: 달고나커피) is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk.
Dalgona coffee is like a cappucino turned on its head, with the frothy coffee on top and the milk underneath. For once, the internet was right! Dalgona coffee has four main ingredients: instant coffee, sugar, hot water and milk. You can have Dalgona Coffee using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients of Dalgona Coffee
- Prepare 2 tablespoon of Instan Nescafe Classic.
- It’s 100 ml of milk.
- Prepare 4 tablespoon of sugar.
- You need 4 tablespoon of hot water.
These ingredients are made into two layers: milk and a dollop of thick, pudding-like coffee mixture that floats. In fact, we're so proud of it, we've created a recipe page for dalgona coffee. It's slightly bitter, but has a sweet aftertaste. Its main appeal is the velvety and soft texture – you could.
Dalgona Coffee instructions
- Mix sugar and Nescafe classic. Pour water on the mix.
- Whip the coffee until it turn into a cream.
- Put milk on glass and put the coffee cream on top.
- Put some topping if wan't too.
This is a video on how to make Dalgona coffee recipe which recently became very famous on Tik Tok. Dalgona coffee is a drink that's meant to be made at home and shared online. If you decide to make it by hand, just pretend you're getting in some light exercise, not that you're just doing. To make dalgona coffee, you'll need instant coffee, granulated sugar, hot water, and the milk of your choice (plant-based is a-OK). First, combine two tablespoons of instant coffee, two tablespoons.